CNMs types | Modification methods | Addition level (%) | Non-volatile solid contents (%) | pH | Viscosity(mPa.s) | Gel time (s) |
---|---|---|---|---|---|---|
Control | - | 0 | 57.90 ± 0.20 | 8.1 | 147.5 | 145.0 ± 1.0 |
TEMPO-CNFs | post-mixing | 0.5 | 50.50 ± 0.11 | 8.0 | 307.3 | 183.3 ± 9.3 |
in situ | 50.79 ± 0.51 | 8.3 | 320.6 | 225± 6.0 |