Table 2.
Yields of glucose and xylose for pretreated products on the basis of the original mass after enzymatic saccharification for 72 h

		Yield of enzymatic saccharification
		Glucose (%)	Xylose (%)
		Raw material		14 (22)	3 (11)
Pure IL		42 (85)	13 (85)
Recycling number	1	34 (67)	9 (55)
	2	32 (69)	10 (59)
	3	34 (66)	11 (63)
	4	34 (68)	12 (61)

Notes: The values in parenthesis are calculated on the basis of the mass of glucan and xylan after enzymatic saccharification for 72 h.